27 November, 2009

Gold Coast Day 2 (Part 2)

Dinner at Ten Restaurant, Broadbeach
It's a Japanese Restaurant who had won 2009 Gold Coast "Best Fine Dining" and "Supreme Award"
So isn't it a place worth a visit?
Food are served in small portion but it's a 10 course meal + dessert
Luckily we only ordered 1 meal + a la carte
If not we would not have been able to finish our meal
And they only served the next course when you finished one
Which marked the "classy-ness" to Sue and me
=)




School Prawn Kara-age

Seasonal Vegetables

Grilled Sea Urchin

Sweet Corn Soup

Sashimi + Bar Cod Nigiri

Grilled Tile Fish

Simmered Sea Eel with Egg (only dish we didn't finish)

Deep Fried Taro Potato

Steamed Snapper

Slow Cooked Venison (we regretted eating it after we found out it's actually deer meat)

Squid stuffed with Rice

Soft Shell Crab Inside Out Roll

Cheesecake + Blueberry Sorbet
And even their toilets are higher technology than others

And Ten marked Sue and my 2nd day in Gold Coast
=D

No comments: